Lauki kheer
# Navratrisatvikfood
Steps
- 1
Rinse, peel and grate lauki..
- 2
In a thick bottom pan, heat 1 tbsp ghee.. Add lauki stir the lauki well, saute it for 5-6 minutes on a medium flame..
- 3
Then add 2.5 cup milk and stir after 5-6 minutes add a pinch of saffron strands..
- 4
Continue to simmer milk till it comes to a gentle boil.. Keep on cooking milk till it's reduced a beat.
- 5
Overall cook the milk for 15-20 minutes. Once the milk has reduced add 4 to 5 tbsp sugar..Then add cardamom powder,cashews...
- 6
Simmer lauki kheer 5-6 minutes more switch off the flame add 1-2 tsp rose water..
- 7
Ready to serve Lauki kheer hot or chilled..
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https://cookpad.wasmer.app/us/recipes/4617412






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