Mix all the dry ingredients together

Add milk to the dry ingredients.

Squeeze the orange juice into the mixture plus the oil and mix the batter.

Pre heat the pan on low fire with some oil spread on it.

Add the sultans on the mixture. If you don't have sultans you can use raisins, or completely discard them in the recipe.

Once the pan is hot, pour desired amount and let them cook. 2-3 minutes on each side.

Serve with syrup or honey and enjoy.