Steps
- 1
preheat oven to 250C.
- 2
crumble 8 weetbixs into a large bowl
- 3
add coconut, cocoa powder, sugar, flour and mix until combined
- 4
melt butter in microwave and and pour over little by little until mixture is soft but still a little crunchy
- 5
place in a cooking tin sprayed with oil spray or lined with baking paper
- 6
cook in oven for 50mins or until crunchy
- 7
After being taken out of oven, place in freezer until cooled down
- 8
For the icing add icing sugar, butter, and cocoa powder in a bowl and add water and mix together
- 9
Then smooth out icing on top of slice and sprinkle coconut over the top and serve
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