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chocolate crunch slice
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A picture of chocolate crunch slice.

chocolate crunch slice

Locky
Locky @cook_2885642

chocolate crunch slice

Locky
Locky @cook_2885642
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Ingredients

1 hour
12 servings
  • 8 stickweetbixs
  • 3/4 cupdesiccated coconut
  • 1/2 cupcaster sugar
  • 1 cupself-raising flour
  • 1 1/2 tbspcocoa powder
  • 1 3/4 cupmelted butter - margarine
  • Icing
  • 1 1/2 cupicing sugar
  • 1 tspbutter - margarine
  • 1 tspcocoa powder
  • 1 1/2 tbspwarm water
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Steps

1 hour
  1. 1

    preheat oven to 250C.

  2. 2

    crumble 8 weetbixs into a large bowl

  3. 3

    add coconut, cocoa powder, sugar, flour and mix until combined

  4. 4

    melt butter in microwave and and pour over little by little until mixture is soft but still a little crunchy

  5. 5

    place in a cooking tin sprayed with oil spray or lined with baking paper

  6. 6

    cook in oven for 50mins or until crunchy

  7. 7

    After being taken out of oven, place in freezer until cooled down

  8. 8

    For the icing add icing sugar, butter, and cocoa powder in a bowl and add water and mix together

  9. 9

    Then smooth out icing on top of slice and sprinkle coconut over the top and serve

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Copied!

Locky
Locky @cook_2885642
on June 29, 2013 11:47

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Keywords

Coconut Butter Cocoa

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