Kachumber idli
# yum yum
Steps
- 1
Heat the butter in a pan add cumin seed after crackle of cumin seed then add chopped onion,carrot, green peas and green chilli stir fry till green peas soft
- 2
Then add potato mash then add turmeric powder, salt then mix and stir fry for two min
- 3
Then add mashed idli like poha,shezwan chutney,curry leaves mix it well fry for two of min
- 4
Serve hot hot with coconut chutney
Similar Recipes
More Recipes
-

Uzma Syed
-

Chicken and Mushroom Chinese Curry
John Carroll
-

Gluten Free butter Potato Puff Pastry
Dawnann68s
-

Tasty Veg Cooking
-

Meme
-

Meme
-

Leftover Corned Beef & Cabbage Grilled Sandwich
StephieCanCook
-

Spice-ly Sweet Slow Cooker Pork Ribs
Marsha M
-

OT Cooking
-

thoko norah sifunda
-

OT Cooking
-

OT Cooking
-

Liz Ngugi
-

Nilanjana -

Glorious fluffy banana pancakes
Navitha
-

Mary Mc Bride
https://cookpad.wasmer.app/us/recipes/4625443

















Comments