Fluffy pancakes

Name: Fluffy pancakes
Cuisine: American
Ingredients: 1 large cup self raising flour; 2 large eggs; 1/2 cup milk; 2 tsp brown sugar; Pinch salt; Oil for pan

Mary Mc Bride @cook_6429893

A perfect treat for breakfast lunch or supper :)

Mary Mc Bride @cook_6429893

A perfect treat for breakfast lunch or supper :)

Saved

Ingredients

1large cup self raising flour
2large eggs
1/2 cupmilk
2 tspbrown sugar
Pinchsalt
Oil for pan

Saved

Steps

1

Sieve in the flour into a large mixing bowl, add in the sugar, punch of salt. Then create a hole in centre of flour. Crack in two eggs and add the milk.
2

Mix all ingredients together using a fork. Then a whisk if you desire to make it smooth until the consistency is just right. Not too thick but, not too runny.
3

With a hot pan on medium heat add oil. Then pour in an amount of the mixture using a soup ladle if you have (best option).
4

When the pancake becomes golden brown on one side flip it. It only takes a few minutes for each pancake. Don't over cook stay beside the pan.
5

Serve the scrumptious fluffy pancakes, add your favourite ingredients (suggestions: bacon, eggs or strawberries, bananas, maple syrup, blueberries, Mirella) Enjoy ;)