Fluffy pancakes
A perfect treat for breakfast lunch or supper :)
Cooking Instructions
- 1
Sieve in the flour into a large mixing bowl, add in the sugar, punch of salt. Then create a hole in centre of flour. Crack in two eggs and add the milk.
- 2
Mix all ingredients together using a fork. Then a whisk if you desire to make it smooth until the consistency is just right. Not too thick but, not too runny.
- 3
With a hot pan on medium heat add oil. Then pour in an amount of the mixture using a soup ladle if you have (best option).
- 4
When the pancake becomes golden brown on one side flip it. It only takes a few minutes for each pancake. Don't over cook stay beside the pan.
- 5
Serve the scrumptious fluffy pancakes, add your favourite ingredients (suggestions: bacon, eggs or strawberries, bananas, maple syrup, blueberries, Mirella) Enjoy ;)
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