Tostilocos

Name: Tostilocos
Ingredients: 1 bag tortilla chips (about 6 oz or 170 grams); 1 cucumber; 7 oz Japanese-style peanuts (about 200 grams); Valentina hot sauce, to taste; Worcestershire sauce, to taste; 1 little Clamato juice; 2 limes; 10 1/2 oz chili-covered tamarind candy (about 300 grams)

Antonio Vargas @cook_5028333

This is my favorite snack to make at home—perfect for watching a good movie.

Antonio Vargas @cook_5028333

This is my favorite snack to make at home—perfect for watching a good movie.

Saved

Ingredients

1 bagtortilla chips (about 6 oz or 170 grams)
1cucumber
7 ozJapanese-style peanuts (about 200 grams)
Valentina hot sauce, to taste
Worcestershire sauce, to taste
1little Clamato juice
2limes
10 1/2 ozchili-covered tamarind candy (about 300 grams)

Saved

Steps

1

Wash, peel, and dice the cucumber into small cubes.
2

In a bowl or on a plate, add half the bag of tortilla chips.
3

Add the Japanese-style peanuts.
4

Next, add the cucumber.
5

Then add the chili-covered tamarind candy (you can also use chili-covered pineapple).
6

Drizzle with a little Clamato juice.
7

Add some Valentina hot sauce.
8

Then add Worcestershire sauce (and Maggi seasoning, if desired).
9

Finally, squeeze some lime juice on top and add salt if you like.