A picture of Andry' Pasta ai gamberi mediterranea (Mediterranean Shrimp and pasta).

Andry' Pasta ai gamberi mediterranea (Mediterranean Shrimp and pasta)

Andry Cucca @cook_2815209

424 calories per serving

424 calories per serving

Andry' Pasta ai gamberi mediterranea (Mediterranean Shrimp and pasta)

Andry Cucca @cook_2815209

424 calories per serving

424 calories per serving

Saved

Ingredients

4 servings

2 tspolive oil
1Cooking spray
2garlic cloves, minced
500 gramsmedium shrimp, peeled and deveined
450 gramsplum tomatoes
25 gramsthinly sliced fresh basil
60 gramschopped pitted kalamata olives
2 tbspcapers, drained.
1/4 tspfreshly ground black pepper
225 gramscapellini
50 gramscrumbled feta cheese

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Steps

1

Heat olive oil in a large nonstick skillet coated with cooking spray over medium-high heat
2

Add garlic and sauté 30 seconds
3

Add shrimp sauté 1 minute
4

Add tomato and basil
5

reduce heat and simmer 3 minutes or until tomato is tender
6

Stir in kalamata olives, capers, and black pepper
7

Combine shrimp mixture and pasta in a large bowl; toss well.
8

Top with cheese.

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Cooksnaps

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Andry Cucca @cook_2815209

on January 14, 2015 10:43

Comments

Keywords

Pasta Plum Tomato Feta Shrimp Pepper Basil Cheese Garlic

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