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Vrat mirchi pakoda
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A picture of Vrat mirchi pakoda.

Vrat mirchi pakoda

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#navratrisatvikfood
#post 14

#navratrisatvikfood
#post 14

Read more

Vrat mirchi pakoda

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#navratrisatvikfood
#post 14

#navratrisatvikfood
#post 14

Read more
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Ingredients

  1. 4boiled mashed potato
  2. 1 tspanardana
  3. 1 tspzeera powder
  4. 1 tsplal mirch powder
  5. 6moti mirch
  6. to tasteRock salt
  7. 1 cupsinghada flour
  8. Water as required
  9. 2 tspcrushed peanuts
  10. Oil for frying
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Steps

  1. 1

    Take a bowl add potato..anardana..sendha namak..lal mirch powder..zeera powder..crushed peanuts mix it well..

  2. 2

    Now take mirchi slit from side stuff aloo mixture.. and then cover the mirch with the same aloo mixture..

  3. 3

    Make a batter with singhada aata..sendha namak..lal mirch powdee.. dip the mirch and fry.. serve with imli chutney..

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Nikita Kathuria
Nikita Kathuria @cook_9702843
on March 23, 2018 06:12
Delhi
i have a fb page.. plz like n share guys..https://www.facebook.com/SpicesOfLifebynikita/you tube channel also.. plz subscribe for recent videoshttps://www.youtube.com/channel/UC-JM9h1QhhTalT86EBr7vAw
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