Steps
- 1
Preheat oven to 160°F celcius
- 2
Place chicken pieces in single layer in baking dish and marinate in vinegar, oregano, prunes, olives, capers and bayleaves for a while.
- 3
When ready to cook, add whitewine and brown sugar.
- 4
Bake, turning chicken from time to time for 1 - 2 hours, till chicken is tender and nicely browned
Keywords
Similar Recipes
More Recipes
-

Tabrizi Nan-e Roghani (Traditional Persian Bread)
Fateme Persian Kitchen
-

Meatballs in Creamy Sauce with Porcini Mushrooms
ALEX xx ✈🇬🇧🇱🇹
-

Fruit salad with watermelon, melon, and strawberries
ALEX xx ✈🇬🇧🇱🇹
-

Persian Tomato Rice (Kateh Gojeh)
Fateme Persian Kitchen
-

culinarycubit
-

Shilpa Shah
-

Malaya Gladden
-

Maggie Conlon
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

holly.baxter.3701
-

CoCo_Bean
-

Linda n Daniel
-

Mike's EZ Old Fashion Meatloaf
MMOBRIEN
-

Katie
-

Kabocha Squash Stuffed With Quinoa
cookpad.japan
-

tinymusings -

Kanya
-

Chicken breasts with thyme and vegetables
Hannah Assal
-

ChefDoogles
-

Vaibhav
-

ChefDoogles
-

hands.matt
-

Prarthana
https://cookpad.wasmer.app/us/recipes/463442





Comments