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Sabudana kheer
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A picture of Sabudana kheer.

Sabudana kheer

Sangeeta
Sangeeta @Sangeetak79
New delhi

#NavratriSatvikfood

#NavratriSatvikfood

Read more

Sabudana kheer

Sangeeta
Sangeeta @Sangeetak79
New delhi

#NavratriSatvikfood

#NavratriSatvikfood

Read more
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Ingredients

20-25 min
4 servings
  • 1/4 cupsabudana
  • 1/2 litremilk
  • 1/4 cupsugar
  • 1/4 spoonElaichi powder
  • 9-10kishmish
  • 4-5almonds for garnishing
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Steps

20-25 min
  1. 1

    Take 1/4 cup sabutdana,1/2 sugar and some dryfruits in bowls.

    A picture of step 1 of Sabudana kheer.
  2. 2

    Soak sabutdana in water.

    A picture of step 2 of Sabudana kheer.
  3. 3

    Boil milk in kadai

    A picture of step 3 of Sabudana kheer.
  4. 4

    Wash sabutdana properly and add to the kadai.

    A picture of step 4 of Sabudana kheer.
  5. 5

    Add sugar to the kadai

    A picture of step 5 of Sabudana kheer.
  6. 6

    Boil the three adding ellachi powder and kishmish on low flame for 20-25 min.

  7. 7

    Your sabutdana kheer is ready to serve.Serve hot in bowls and garnish with almonds.Happy cooking!!"

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Sangeeta
Sangeeta @Sangeetak79
on March 24, 2018 11:07
New delhi

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