Mom's Banana Bread

Name: Mom's Banana Bread
Cuisine: American
Ingredients: 4 oz butter; 8 oz sugar; 1 tsp vanilla; 1/2 tsp salt; 1 tsp soda; 3 bananas, browned; 2 eggs; 1/4 c sour cream; 11 oz flour; 1/2 cup chopped walnuts; 2 c chocolate chips; 1 t cinnamon; 1/4 t cloves

DuckyDuck @Quackerz

Massachusetts

Best recipe around! Moist, flavorful, and delicious! ❤😀

DuckyDuck @Quackerz

Massachusetts

Best recipe around! Moist, flavorful, and delicious! ❤😀

Saved

Ingredients

Creaming Method
4 ozbutter
8 ozsugar
1 tspvanilla
Fruit Mixture
1/2 tspsalt
1 tspsoda
3bananas, browned
Wet Ingredients
2eggs
1/4 csour cream
Dry Ingredients
11 ozflour
Optional Additions
1/2 cupchopped walnuts
2 cchocolate chips
1 tcinnamon
1/4 tcloves

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Steps

1

Set oven to 350 F.
2

Measure all ingresients
3

Cream together sugar, vanilla, salt and butter until fluffy on medium. ~3 minutes!
4

Add soda to the bananas separately. Then, add this into the mix
5

Add sour cream, and one egg at a time. Mix until just combined.
6

Add flour in small increments until fully incorporated. Should be thick and slightly tacky
7

Optional, mix in the walnuts by hand
8

Grease pan and bake. Bake times vary depending upon pan.
9

Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
10

Eat and enjoy! Please share pictures 😀