Steps
- 1
combine ingredients above into slow cooker, add preferred seasonings, and set on low for 4-5 hours depending on cooker variation
- 2
once the chicken is tender and easy to pull apart, remove from cooker and shred using two forks on a cutting board
- 3
add sauce mixture to each side of rolls and place a generous handful of chicken onto each
- 4
top chicken with desired cheese
- 5
preheat oven to 350° and bake until cheese is melted and rolls are crisp
- 6
enjoy!
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