Veg wheat daliya

Name: Veg wheat daliya
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup daliya (broken wheat); 1 capsicum; 1 carrot; 1 onion; 2 green chillies; Green coriander; 1 tsp mustard seeds; 1 tsp cumin seeds; 4 garlic pods; 1 piece ginger; 1/2 lemon; to taste Salt; Less than 1 tbsp oil

Snehlata Chauhan @cook_9702477

Healthy breakfast

Snehlata Chauhan @cook_9702477

Healthy breakfast

Saved

Ingredients

20 mins

2 servings

1 cupdaliya (broken wheat)
1capsicum
1carrot
1onion
2green chillies
Green coriander
1 tspmustard seeds
1 tspcumin seeds
4garlic pods
1 pieceginger
1/2lemon
to tasteSalt
Less than 1 tbsp oil

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Steps

20 mins

1

Heat oil in a pan add mustard seeds,cumin seeds when crackle add all chopped veggies
2

Mix it well for few mins and then add soaked daliya (soaked for 20 mins) add salt
3

Add 1 cup of water mix it well in slow flame and cover it for few mins.
4

Open garnish it with fresh coriander
5

Healthy veg daliya is ready to serve.