Authentic home cooking from Saudi Arabia, with US measurements.

Originally published on Cookpad Saudi Arabia as أرز مع الكفتة أو اكلة دمی گوجه

Rice with Kofta (Dami Gojeh)

Name: Rice with Kofta (Dami Gojeh)
Ingredients: 2 cups basmati rice, washed (about 400 grams); 1/2 pound kofta (ground meat mixture with onion and spices, ready to use) (about 225 grams); 2 tomatoes, grated; 1 large onion, grated; 1 potato, cut into small cubes; 1 tablespoon tomato paste; 2 tablespoons vegetable oil (about 30 ml); Salt; Pinch black pepper; Pinch turmeric; Pinch saffron

رينا من كوكباد @Rena_Altharifi

بيروت، لبنان

An Iranian recipe I learned from my friend Maryam called Dami Gojeh.

رينا من كوكباد @Rena_Altharifi

بيروت، لبنان

An Iranian recipe I learned from my friend Maryam called Dami Gojeh.

Saved

Ingredients

2 cupsbasmati rice, washed (about 400 grams)
1/2 poundkofta (ground meat mixture with onion and spices, ready to use) (about 225 grams)
2tomatoes, grated
1large onion, grated
1potato, cut into small cubes
1 tablespoontomato paste
2 tablespoonsvegetable oil (about 30 ml)
Salt
Pinchblack pepper
Pinchturmeric
Pinchsaffron

Saved

Steps

1

In a pot over medium heat, sauté the onion in the oil. Add salt, turmeric, and black pepper, then add the grated tomatoes and tomato paste. Pour in 1 1/2 cups of water (about 360 ml) and bring to a boil.
2

Add the rice to the pot and cook for about 15 minutes, until the water is absorbed.
3

Add the potatoes.
4

Cover the pot and cook on low heat.
5

Shape the kofta into balls, thread them onto wooden skewers, and grill them in the oven.
6

Serve the rice with the kofta alongside any salad or yogurt.

Saved

Cooksnaps

Saved

رينا من كوكباد @Rena_Altharifi

Published in the US on August 14, 2025 14:01

بيروت، لبنان

انا رينا مشرفة المجتمع بموقع كوكباد وبالتأكيد الطبخ غراميلدي 3 صبيان وبنت 😍تعلمت الطبخ اولاً من تجربتي الخاصة واسئلتي الكثيرة.ما اشتهر به في الطبخ: الطبخ الشرقي ولكن ليس لدي اي رفض لاي طبخة غير شرقية ومن اية جهة اتت.وصفاتي المفضلة:طبخة المحاشي هي من الاكلات التي ابرع بها فعندما اطبخها تكون عملية طويلة لانها تحتوي على ستة انواع من الخضار.كما ابرع في خبز الكيكات وهي مهمة اجدها في غاية السهولة

Keywords

Rice Onion Saffron Vege Turmeric Ground Meat Pepper Tomato Potato

Similar Recipes

More Recipes

Green Chilli Chutney

Shobha Deshmukh
Paneer and Torai Ki Sabzi without Onion Garlic / Ridge Gourd and Paneer Ki Sabzi in 15 Minutes

Navnita Jaiswal
Aloo Paratha (Stuffed Flatbread)

MJ's Kitchen
Medhu Pakoda

Swaminathan.V
Refreshing Summer Onion & Tomato Salad

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Wellness Matcha Yogurt 🥣🍃

AllDay Meal
Grilled Chicken (Oven-roasted & Spiced to Perfection)

Ifeoma John
Healthy Shlada 'Arobiya - Moroccan Daily Salad - Woweee Enjoy :P

farang31
Home Made Hummus

Emperor Nasi Goreng
Mum’s Chocolate Biscuits

Emperor Nasi Goreng
Creamy Pasta Salad

Christina
Simple Tomato & Sweet Onion Salad

x
Cuban Sliders

Plain Jane
Taco Pizza

Leelumae
Unstuffed Cabbage Soup

Hilary
Gado-Gado (Healthy Indonesian Salad with Peanut Sauce)

nadiah
Mint sharbat

Chitra Haldania
Caramel pudding

Ayesha Israt
Chocolate Choco chip Muffins

DrSwati Verma
Fish roll

Enefola Joy Owoicho
Butter chicken

Rashmi Verma
Sweet Radish and baby potatoes fry (using mustard paste and Jaggery)

Rashmirekha Sahoo
Onion tomato sabzi

Vidyutaa Kashyap
Corncasa and draw soup

Anthonia Madogwe
Green beans palyam

Tirumaleshwar Bhat