Turkey Casserole

Name: Turkey Casserole
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cup cooked turkey of any kind (deli, leftover, ground); 1 jar of white sauce (prego or whatever); 1 small can of peas; salt and pepper; 1 packages cooked noodles

Mel @cook_2751659

I had leftover turkey that I didn't know what to do with so here you go! This is a great recipe that is super easy to change up.

Mel @cook_2751659

I had leftover turkey that I didn't know what to do with so here you go! This is a great recipe that is super easy to change up.

Saved

Ingredients

15 mins

6 servings

2 cupcooked turkey of any kind (deli, leftover, ground)
1jar of white sauce (prego or whatever)
1small can of peas
salt and pepper
1 packagescooked noodles

Saved

Steps

15 mins

1

Preheat oven to 350. Spray baking dish with cooking spray.
2

Place cooked noodles in the baking dish.
3

Place turkey in a layer on top of the noodles. I used leftovers from my roast turkey. Sprinkle with salt and pepper to taste.
4

Add a layer of peas.
5

Cover with white sauce. It's ok to gently mix if you want or mix it all together in a bowl to begin with then put it in the dish.
6

Bake at 350 for about 25-30 to warm it up.