crunchy Chocolate chip cookies

Name: crunchy Chocolate chip cookies
Total time: 1800 s
Yield: 100 servings
Cuisine: American
Ingredients: 2 cup all-purpose flour; 1/2 cup cornstarch; 1/2 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp salt; 1 cup unsalted butter; 1 tbsp shortening; 1/2 cup brown sugar; 1/2 cup granulated sugar; 2 tbsp vanilla extract; 1 tsp coffee oil (optional); 1 eggs; 1 cup chocolate chips

syuhaha @cook_3886160

I tried so many time to make a perfect crunchy chocolate chip cookies. It was nice try but after A few time of "just nice result", i came out with some self adjustment of the actual recipe. & it's perfect just like i want.

With this recipe, u can also replace chocolate chips with nuts, raisins or maybe m&m.

syuhaha @cook_3886160

With this recipe, u can also replace chocolate chips with nuts, raisins or maybe m&m.

Saved

Ingredients

30 mins

100 servings

Group A (dry ingredients)
2 cupall-purpose flour
1/2 cupcornstarch
1/2 tspbaking soda
1/2 tspbaking powder
1/2 tspsalt
Group B
1 cupunsalted butter
1 tbspshortening
1/2 cupbrown sugar
1/2 cupgranulated sugar
2 tbspvanilla extract
1 tspcoffee oil (optional)
1eggs
1 cupchocolate chips

Saved

Steps

30 mins

1

Prepare ingredients Group A in a bowl.
2

In a different bowl, mix all together ingredients Group B
3

Combined Group A into Group B. Gently mix until form a doh.
4

Plastic wrap the doh & Keep refrigerated for a well combine perfect flavor (minimum 2hours until a maximum 3days)
5

Take a teaspoon size of doh & form a small ball on baking sheet paper. Press gently. Baked at 350° for 20 minutes.
6

Once done, let it cool & served it with cold fresh milk.