Teriyaki Pork Fried Rice

Name: Teriyaki Pork Fried Rice
Cuisine: American
Ingredients: 1 lb Pork cubes (used for stew); 1 Teriyaki sauce for marinating; 1 Rice (I think white rice taste best); 1 can Peas

Loki1988 @cook_2885820

Concord, New Hampshire

Cooked this up thinking I was going to be eating alone while my boyfriend was working. The idea was have a nice quick meal for one ready while having enough for someone else to be able to reheat. But also wotks great as a side dish.

Loki1988 @cook_2885820

Concord, New Hampshire

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Ingredients

1 lbPork cubes (used for stew)
1Teriyaki sauce for marinating
1Rice (I think white rice taste best)
1 canPeas

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Steps

1

Pour some teriyaki sauce in a container with the pork to marinate. Best if given at least an hour to marinate
2

After marinating, cook the pork in a skillet pan to desired tenderness
3

While the pork in cooking, broil enough rice for appropriate serving size. Also cook the can of peas in a seperate pot
4

Once the pork is cooked to desire tenderness, cut the cubes into smaller pieces
5

Mix everything together and enjoy!!