Yo-Yo's

Name: Yo-Yo's
Total time: 1200 s
Yield: 22 servings
Cuisine: American
Ingredients: 1 1/4 cup self raising flour; 1/2 cup custard powder; 1/3 cup icing sugar; 180 grams butter; 60 grams butter extra; 1 cup icing sugar extra

April @cook_3051735

These are my hubbys favourites. Best enjoyed with a cup of tea :-)

April @cook_3051735

These are my hubbys favourites. Best enjoyed with a cup of tea :-)

Saved

Ingredients

20 mins

22 servings

1 1/4 cupself raising flour
1/2 cupcustard powder
1/3 cupicing sugar
180 gramsbutter
60 gramsbutter extra
1 cupicing sugar extra

Saved

Steps

20 mins

1

Pre-heat oven to 180c/350f. Add all dry ingredients in to bowl
2

Soften butter in microwave if required (soft, not melting)
3

Rub butter into dry ingredients with fingers until dough forms and no crumbs remain
4

Roll dough into long snake and cut in to one inch rounds
5

Place rounds on to tray lined with greaseproof paper and press with fork
6

Bake for 15-20 mins until lightly browned. Remove from oven and cool on tray
7

Mix extra butter and icing sugar with electric beaters and sandwich yo-yo's together