
Red - Cooked Lamb

PaKettle @cook_2936503
Cooking Instructions
- 1
Place Lamb in saucepan, sprinkle with garlic & ginger, 5 spice powder, Soy sauce & Sherry. Mix well.
- 2
Chop spring onion and sprinkle over lamb. Mix brown sugar with stock & pour over lamb.
- 3
Bring to boil, cover & simmer 1 to 11/4 hours until meat tender. Remove lid and increase heat to reduce sauce until thick
- 4
Sprinkle over diced peppers
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