Zucchinni flower and goat cheese balls
Good to have frozen for guests
Steps
- 1
chop the Zucchini flowers and the onion
- 2
sauté the onions
- 3
add Zucchini flowers toothed sauté pan and sauté with the spices
- 4
boil and mash the potoatoes
- 5
mix potato puree with the Zucchini flowers and the goat cheese. salt to taste
- 6
make small balls and cover with flour
- 7
deep fry the balls
- 8
serve over rock lettuce
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