Nutritious Moong uttapam

Name: Nutritious Moong uttapam
Cuisine: Indian
Ingredients: 1 cup green grams; 1 tablespoon udad dal; 1 tablespoon rice flour; 1 tablespoon corinder powder; 1 teaspoon cumin seeds; 1 tablespoon roasted sesame seeds; 3/4 green chilles; 1 small ginger piece; 1 finely chopped onion; 3-4 teaspoon Fresh corinder leaves; to taste Salt

Neha Varerkar @cook_12234085

#hmf
#breakfast
#post 1
Traditional breakfast

Neha Varerkar @cook_12234085

#hmf
#breakfast
#post 1
Traditional breakfast

Saved

Ingredients

1 cup green grams
1 tablespoonudad dal
1 tablespoon rice flour
1 tablespoon corinder powder
1 teaspooncumin seeds
1 tablespoonroasted sesame seeds
3/4green chilles
1small ginger piece
1 finely chopped onion
3-4 teaspoonFresh corinder leaves
to tasteSalt

Saved

Steps

1

Soak the green grams with udad dal overnight.Next morning drain the water
2

Wash the dals and add corinder powder,cumin seeds,ginger,green chilles,sesame seeds,rice flour,few corinder leaves and salt and grind it..Now add finely chopped onion And corinder leaves
3

Take a non stick pan and warm it..Spread the batter and make uttapam 😊..Serve hot with chutney or sauce