Steps
- 1
Boil the chicken until it's soft and cooked
- 2
Drain the soup n bowl
- 3
Fry onions until golden brown
- 4
Add garlic ginger and tumeric and cook for a second
- 5
Add tomatoes allow them to cook until a soft paste is formed
- 6
Add black pepper cinnamon and pilau masala salt beef chill n add ur chicken
- 7
Stir and allow the chicken seamed in paste for some minutes
- 8
Add water n let it boil
- 9
Add rice n stir,once the water start to evaporate cook at very low heat for best results
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