Caribbean Mango Spiced Chicken

Name: Caribbean Mango Spiced Chicken
Total time: 2700 s
Yield: 4 servings
Cuisine: British
Ingredients: 3 Chicken Breast cut and halved; 1/4 cup Honey; 1 tsp Garlic Powder; 1 tsp Onion powder; 1/4 cup lemon juice; 2 tsp lemon peel grated; 1 Ripe Mango peeled and diced; 1 small yellow onion cut into quarters; 2 tsp paprika; 2 tsp oil; 1/2 tsp ground cinnamon; 1/2 tsp ground black pepper

Maureen 😀 @Moe131

Liverpool England

Caribbean Mango Spiced Chicken

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Ingredients

45 mins

4 servings

3Chicken Breast cut and halved
1/4 cupHoney
1 tspGarlic Powder
1 tspOnion powder
1/4 cuplemon juice
2 tsplemon peel grated
1Ripe Mango peeled and diced
1small yellow onion cut into quarters
2 tsppaprika
2 tspoil
1/2 tspground cinnamon
1/2 tspground black pepper

Saved

Steps

45 mins

1

In a small bowl, combine honey, lemon juice and lemon peel; whisk until well-blended. Remove 1/4 cup of mixture to food processor container; set aside. Add mango to honey lemon mixture in bowl; toss to coat. Store in refrigerator.
2

Add onion, paprika, oil, garlic salt, cinnamon, pepper and allspice to honey-lemon mixture in food processor container. Process until very finely chopped, scrape down sides when necessary. Spread mixture evenly over both sides of chicken breasts.
3

Spread oil in 13 x 9-inch baking pan. Arrange chicken breasts in pan. Bake at180 F for 25 to 30 minutes or until cooked through. Remove chicken to serving Dish; top with reserved mango and sweet peppers.
4
5

Saved

Cooksnaps

Saved

Maureen 😀 @Moe131

on April 06, 2018 20:41

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜

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Caribbean Mango Spiced Chicken

Caribbean Mango Spiced Chicken

Ingredients

Steps

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