Bittergourd with raw mango

Name: Bittergourd with raw mango
Cuisine: Indian
Ingredients: 1/2 kg karele; 2 raw mango; 4 onions; 4 green chillies; To taste Salt; 1/4 tsp red chilli; 1/4 tsp turmeric powder

Geeta Khurana @cook_8104078

#Raw mango#

Geeta Khurana @cook_8104078

#Raw mango#

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Ingredients

1/2 kgkarele
2raw mango
4onions
4green chillies
To tasteSalt
1/4 tspred chilli
1/4 tspturmeric powder

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Steps

1

Scrape and cut roundels of karelas.
2

Sprinkle some salt and keep in sunlight.
3

Wash and dry it.
4

Heat oil and shallow fry it.
5

Nw add chopped onuon.green chillies and raw mango pieces in the oil
6

Add salt and all masalas.
7

Add.karekes and mix well.
8

Cover and simmer 5 minutes.
9

Open and saute it well.
10

Serve.with chapati.

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Cooksnaps

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Geeta Khurana @cook_8104078

on April 07, 2018 10:47

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