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Raw Mango Kebab
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A picture of Raw Mango Kebab.

Raw Mango Kebab

Disha D'Souza
Disha D'Souza @cook_12047897

#rawmangoes
Raw mango kebab is tender, sweet and sour and aromat.
Raw mango kebab is the new addition to the world of kebabs. You will get an off beat taste and
It is perfect appetizer for vegetarians.
So guys, prepare this for your summer party and make everyone happy.

#rawmangoes
Raw mango kebab is tender, sweet and sour and aromat.
Raw mango kebab is the new addition to the world of kebabs. You will get an off beat taste and
It is perfect appetizer for vegetarians.
So guys, prepare this for your summer party and make everyone happy.

Read more

Raw Mango Kebab

Disha D'Souza
Disha D'Souza @cook_12047897

#rawmangoes
Raw mango kebab is tender, sweet and sour and aromat.
Raw mango kebab is the new addition to the world of kebabs. You will get an off beat taste and
It is perfect appetizer for vegetarians.
So guys, prepare this for your summer party and make everyone happy.

#rawmangoes
Raw mango kebab is tender, sweet and sour and aromat.
Raw mango kebab is the new addition to the world of kebabs. You will get an off beat taste and
It is perfect appetizer for vegetarians.
So guys, prepare this for your summer party and make everyone happy.

Read more
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Ingredients

  • 1small sized Raw mango
  • 1/2 cupBesan
  • 1/2 cupRice flour
  • 2 tbspYogurt
  • 1 tbspChopped chillies
  • 3 tbspChopped onion
  • 2 tbspChopped capsicum
  • 1 tspTurmeric powder
  • 1 tbsproasted cumin
  • 1 tbspCoriander powder
  • 1 tspGaram masala powder
  • 2 tspChat masala
  • 1 tspSugar
  • to tasteSalt
  • 2 tbspRefined oil
  • For garnishing
  • 2 tspGreen chutney
  • 1Lime
  • As neededOnion rings
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Steps

  1. 1

    Cut the mango and make it into a paste.

    A picture of step 1 of Raw Mango Kebab.
  2. 2

    Combine all the ingredients in a plate.

    A picture of step 2 of Raw Mango Kebab.
  3. 3

    Make round flattened shape from the mixture.

    A picture of step 3 of Raw Mango Kebab.
  4. 4

    Heat oil in a pan.

  5. 5

    Shallow fry both the sides of raw mango kebabs on a low flame.

    A picture of step 5 of Raw Mango Kebab.
  6. 6

    Serve hot with green chutney, lime and onion rings.

    A picture of step 6 of Raw Mango Kebab.
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Disha D'Souza
Disha D'Souza @cook_12047897
on April 08, 2018 09:29

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