A picture of Coconut ladoo.

Coconut ladoo

Swati Bapat @cook_9216067

Coconut ladoo

Swati Bapat @cook_9216067

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Ingredients

100 gmKhoya
100 GMDecicated coconut
50 gmSuger powder
1 tbspKesar ilaychi syrup

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Steps

1

Roast khoya in kadai till its dry.
2

Keep a side for cool. For 10 min.
3

Add coconut.
4

Add Suger powder..
5

Add Kesar ilaychi syrup.
6

Mix well.
7

Add pinch green colour.
8

Make ladoo.
9

Sprinkle dry coconut on all ladooes
10

Now ready to serve
11

Enjoy

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Cooksnaps

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Swati Bapat

Swati Bapat @cook_9216067

on April 12, 2018 01:30

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