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Egg muffins
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A picture of Egg muffins.

Egg muffins

Juliet
Juliet @cook_7640840
Nairobi

Cooking is art without borders you can try anything you can imagine or comes to your mind. I saw Eunyaki Craft recipe and I promised myself to try it for breakfast.

Cooking is art without borders you can try anything you can imagine or comes to your mind. I saw Eunyaki Craft recipe and I promised myself to try it for breakfast.

Read more

Egg muffins

Juliet
Juliet @cook_7640840
Nairobi

Cooking is art without borders you can try anything you can imagine or comes to your mind. I saw Eunyaki Craft recipe and I promised myself to try it for breakfast.

Cooking is art without borders you can try anything you can imagine or comes to your mind. I saw Eunyaki Craft recipe and I promised myself to try it for breakfast.

Read more
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Ingredients

20 minutes
2 people
  1. 4eggs
  2. 1capsicum
  3. 1tomato
  4. Pinchessalt
  5. Black pepper
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Steps

20 minutes
  1. 1

    Pre-heat your oven and grease your pan with cooking oil.

  2. 2

    Chop the capsicum and tomatoes.

    A picture of step 2 of Egg muffins.
  3. 3

    Break the eggs into a bowl and beat it thoroughly. Add salt and black pepper and continue beating.

    A picture of step 3 of Egg muffins.
  4. 4

    Mix the eggs in the bowl with the vegetable.

  5. 5

    Pour your mixture into the muffin baking tin

    A picture of step 5 of Egg muffins.
  6. 6

    Bake for 15 to 20 minutes at 180 degrees..

  7. 7

    Serve while hot with coffee or tea..

    A picture of step 7 of Egg muffins.
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Juliet
Juliet @cook_7640840
on April 12, 2018 07:52
Nairobi
food lover
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