Instant Coconut Ladoo

Name: Instant Coconut Ladoo
Cuisine: Indian
Ingredients: 1/2 sweetened condensed milk; 2-3 drops rose essence; as needed dry roasted nuts; 2 tbps desiccated coconut for garnishing; 1.1 /2 cup desiccated coconut

Deepika Airan @cook_10114335

Charkhi Dadri, Haryana

#coconut
The texture of coconut is feels alike snow. So I present my coconut cuisine in a way that will definitely give you some winter vibes.

Deepika Airan @cook_10114335

Charkhi Dadri, Haryana

#coconut
The texture of coconut is feels alike snow. So I present my coconut cuisine in a way that will definitely give you some winter vibes.

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Ingredients

1/2sweetened condensed milk
2-3 dropsrose essence
as neededdry roasted nuts
2tbps desiccated coconut for garnishing
1.1/2 cup desiccated coconut

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Steps

1

If desiccated coconut is very coarse blend it in the mixer for a while.
2

Mix together coconut and condensed milk.
3

Begins to heat until the mixture turns hot and comes together.
4

Add rose essence and nuts.
5

When the mixture is at warm temperature, take small portions and roll to balls. Roll them immediately in coconut.
6

Store coconut ladoo in a air tight jar and refrigerate.