Instant Coconut Dry Fruits Bread Bhallas

Name: Instant Coconut Dry Fruits Bread Bhallas
Total time: 900 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 6 Bread slice; 1/2 Cup Grated Coconut; 1 cup Yogurt /dahi; 1/2 Cup Milk; 1 tsp Sugar powder; 2 tbsp Green chutney; 3 tbsp Sweet chutney/saunth; 5 Cashew nuts; 5-6 Almonds; 1 tbsp Raisins; 1" Ginger/adrak piece; 2 tbsp fresh coriander; 3/4 tsp Chilli powder /lal mirch; 3/4 tsp Roasted cumin powder /bhuna jeera; to taste Black salt /kala namak; to taste Chat masala

Sadhana Mohindra @cook_12095969

#cookingwithcoconut
#Post...8

Sadhana Mohindra @cook_12095969

#cookingwithcoconut
#Post...8

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Ingredients

15 minutes

6 servings

6Bread slice
1/2 CupGrated Coconut
1 cupYogurt /dahi
1/2 CupMilk
1 tspSugar powder
2 tbspGreen chutney
3 tbspSweet chutney/saunth
5Cashew nuts
5-6Almonds
1 tbspRaisins
1"Ginger/adrak piece
2 tbspfresh coriander
3/4 tspChilli powder /lal mirch
3/4 tspRoasted cumin powder /bhuna jeera
to tasteBlack salt /kala namak
to tasteChat masala

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Steps

15 minutes

1

Take bread slices and remove the edges properly.
2

Now take milk and soda bread slices in the milk for about five minutes.
3

Now mash the bread slices Add very less salt,and keep in fridge for 10 minutes.
4

Chop dry fruits and mix in grated coconut.Add raisins also.
5

Bring out the bread mixture from fridge.Make equal portions of mixture.Take one portion in hand and stuff with dry fruits mixture.Seal it and shape like a round Bhalla.
6

Prepare all bhallas and keep them in freezer to set.
7

Now take chilled Curd and whisk it.Add black salt,red chillies powder,cumin seeds powder,chat masala and sugar.Place Bhallas in a dish and drizzle Curd over it.
8

Cover with Curd from all sides.
9

Now drizzle with green Chutney,Sweet Chutney,chilli powder,cumin seeds powder and serve immediately.