Crispy fried chicken

Name: Crispy fried chicken
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 large egg; 4-5 tablespoon all purpose flour; 1 tablespoon corn flour; 600 grams chicken; Oil for frying; to taste Spices and salt (as per your choice); Ginger garlic paste

anjal_ellie @cook_3073117

New Delhi, India

Crispy fried chicken

anjal_ellie @cook_3073117

Saved

Ingredients

60 mins

4 servings

1large egg
4-5 tablespoonall purpose flour
1 tablespooncorn flour
600 gramschicken
Oil for frying
to tasteSpices and salt (as per your choice)
Ginger garlic paste

Saved

Steps

60 mins

1

For marinade: Marinade the chicken with ginger garlic paste and spices for about 10-15 mins
2

Prepare three different dishes:
1 with all purpose flour with cornstarch
2 with beaten egg with salt and spices(optiinal)
3 with seasoned all purpose flour
3

Put oil in skillet for frying
4

One by one roll the chicken pieces in seasoned flour then egg then flour with cornstarch
Seasoned flour->egg->cornstarch flour
5

Fry each piece in oil on low flame for about 5-7 mins (depending upon size)
6

After they turn golden brown turn them out of oil and put on blotting paper.
7

Garnish with fresh herbs or dip of your choice.