Steps
- 1
Seive all dry ingredients.
- 2
Beat butter and sugar till light and fluffy.
- 3
Nw mix dry ingredients and butter mixture and knead a dough with the help of milk.
- 4
Dough should be like rolling consistency.
- 5
Give a rest to dough approx 30 min.
- 6
Roll a dough with rolling pin and cut the cookie with cookie cutter.
- 7
Preheat oven and bake a cookie at 180 degree for 10 -15 mins.
- 8
Temperature and baking time varies oven to oven take a note.
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