Healthy Lentil Dahl

I made this lunch to bring into the office in my new food thermos (my latest impulse purchase)! I made the Dahl the evening before and the flavour really seemed to mature overnight. This was a really filling and healthy lunch.
Healthy Lentil Dahl
I made this lunch to bring into the office in my new food thermos (my latest impulse purchase)! I made the Dahl the evening before and the flavour really seemed to mature overnight. This was a really filling and healthy lunch.
Steps
- 1
Gently fry the onion, garlic, chilli and celery in the coconut oil for 5 minutes.
- 2
Add the dry spices, stir and continue to cook for another few mins.
- 3
Add the tomato purée and stir well. Then add the cherry tomatoes and dried lentils. Stir to coat in spice, then add your water. Simmer gently until the lentils are fully tender (about 20 minutes)
- 4
Serve immediately sprinkled with dessicated coconut or nuts if desired, or allow to sit overnight in the fridge to develop the flavour if possible.
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