Steps
- 1
Heat up oil on medium heat
- 2
Add chicken and stir fry until brown
- 3
Add onion. Stir fry for two minutes
- 4
Add tomato, garlic & ginger. Stir fry for a minute
- 5
Add curry powder, chilli powder and salt
- 6
Add coconut milk. Mix well
- 7
Add carrot, potato and water. Mix well
- 8
Close lid and simmer on low-med heat for 25 minutes
- 9
Mix grated orange peel for flavour and serve warm
Similar Recipes
More Recipes
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Aishwarya Kitchen A
-

Seema Sharma
-

Soumini Bhattacherjee
-

Leelumae
-

ChefDoogles
-

Anna Pun
-

Tina Martinez
-

Lucy Muliro,lucymuliro8@gmail
-

Priyadharshini Selvam
-

Fruit salad in a pineapple boat
Sophie Awino Ochieng
-

Anna Pun
-

cazwel -

Mamata Pramanik
-

Grilled hake fillet with veggies
Mtandij
-

Sadhana Singh
-

Shaheen Mustafa
-

Anju Tayal
https://cookpad.wasmer.app/us/recipes/4807723




















Comments