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Paan lassi
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A picture of Paan lassi.

Paan lassi

Shakuntla Tulshyan
Shakuntla Tulshyan @cook_9552440
Jaipur

Paan lassi

Shakuntla Tulshyan
Shakuntla Tulshyan @cook_9552440
Jaipur
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Ingredients

  • 4paan leaves (betal leaves)
  • 2 cupsmilk
  • 1/2 cupcurd
  • 1 tspfennel seeds
  • 1 tbspgulkand
  • to tasteSugar
  • As needed ice cubes
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Steps

  1. 1

    Combine all the ingredients in a mixer and blend till smooth.

  2. 2

    Pour into glasses and serve chilled

    A picture of step 2 of Paan lassi.
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Shakuntla Tulshyan
Shakuntla Tulshyan @cook_9552440
on April 27, 2018 04:38
Jaipur
love cooking
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