Es pokat

Name: Es pokat
Cuisine: American
Ingredients: 4 ripe avocados (about 300g each); 60 ml sweetened condensed milk, cream or evaporated milk; 1 tbsp freshly squeezed lime or lemon juice; 3 cups ice cubes; Cocoa powder or chocolate syrup (optional)

Cooking Rabbit @cook_9130801

This one is perfect for you to enjoy during hot weather. Es pokat has the creamy consistency of a milkshake, yet it’s sweet, thick and amazingly good. With a cool and soft sensation will be able to quench your thirst.

Cooking Rabbit @cook_9130801

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Ingredients

4ripe avocados (about 300g each)
60 mlsweetened condensed milk, cream or evaporated milk
1 tbspfreshly squeezed lime or lemon juice
3 cupsice cubes
Cocoa powder or chocolate syrup (optional)

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Steps

1

Peel and pit the avocados, then cut the flesh into cubes and set aside.
2

In a blender, puree all the ingredients together except for the cocoa powder or chocolate syrup. Serve chilled with a sprinkling of powdered cocoa or a drizzling of chocolate syrup along the insides and on top of the glass if desired.
NOTES
If you’re craving for some caffeine, add 1 cup of chilled strongly brewed coffee to the blender while making your very own es alpukat.