I put my fresh fish on fire to boil...while I take the time to slice my Irish potatoes, carrot and plantain

After boiling the fish, I fry my potatoes separately...

Afterwards, I whisk my egg with onions, salt, maggi and fry,

After 2minutes, I add the plantain,carrot, and shreded fresh fish in the egg to fry slightly...

I stir while frying to avoid burning, and I also look out for the plantain to be sure its done.....then I turn off the cooking gas and serve