Mince Lasagne

Name: Mince Lasagne
Yield: 4 servings
Cuisine: South African
Ingredients: 500 g beef mince; 250 ml grated cheddar; 500 g pasta previously cooked; 1 onion(chopped); 1 potato (diced); 1/2 green pepper(chopped); 1 grated carrot; 3 tablespoons olive oil; 1 Knorr packet of Lasagne easy meal

wanda Mdluli @cook_8539073

Simple, quick and delicious meal

wanda Mdluli @cook_8539073

Simple, quick and delicious meal

Saved

Ingredients

4 servings

500 gbeef mince
250 mlgrated cheddar
500 gpasta previously cooked
1onion(chopped)
1potato (diced)
1/2green pepper(chopped)
1grated carrot
3 tablespoons olive oil
1Knorr packet of Lasagne easy meal

Saved

Steps

1

Preheat the oven at 180 degrees C
2

Place all your ingredients on the table to be easy to cook.
3

Pour your oil and fry the onion and green pepper.
4

While frying, the pot to boil the diced potato. Then in the frying pan with the onion pour that mince and stir in the grated carrot.
5

Then drain the water and pour in the diced potato into the mixture of mince then open the packet of Lasagne mix then sprinkle those spices in
6

Take the previously boiled pasta then mix with mince the place it in your Pyrex dish then pour the grated cheese and place in the oven to cook for 15 minutes.
7

Once it's done the beef mince Lasagne is ready to serve.