Chilli Chicken

Name: Chilli Chicken
Total time: 1200 s
Yield: 4 serving
Cuisine: Indian
Ingredients: 500 gms Chicken (boneless); 1 cup Onion slices; 1 tbsp Garlic chopped; 1/2 cup Capcicum chopped; 2 tbsp Oil for gravy; 500 gms Oil for chicken fry; 3 tbsp Chilli sauce; 2 tbsp Soya sauce; to taste Salt; 1 tbs Black pepper; 2 Egg; 1 tbsp Cornflower

Rimpa Bose Deb @cook_12053576

Pune

#nonvegcurries
Chilli chicken is a popular Indo-Chinese dish of chicken

Rimpa Bose Deb @cook_12053576

Pune

#nonvegcurries
Chilli chicken is a popular Indo-Chinese dish of chicken

Saved

Ingredients

15-20 min

4 serving

500 gmsChicken (boneless)
1 cupOnion slices
1 tbspGarlic chopped
1/2 cupCapcicum chopped
2 tbspOil for gravy
500 gmsOil for chicken fry
3 tbspChilli sauce
2 tbspSoya sauce
to tasteSalt
1 tbsBlack pepper
2 Egg
1 tbspCornflower

Saved

Steps

15-20 min

1

In a mixing bowl add the chhicken with egg, soya sauce 1 tbsp,cornflower 1 tsp & salt and mix and marinate for atleast 1 hour.
2

Heat 500 gms oil in a pan and add the chicken for deep fry.
3

Heat oil in a another pan add garlic & then add onion & capsicum & stir.
4

Add salt, chilli sauce, soya sauce and fried chicken and nice stir.
5

Add little water and cornflour
6

Garnishing with spring onion & serve hot.