Cabbage stir fry

Name: Cabbage stir fry
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 small cabbage nicely chopped and boiled in the; 2 Potatoes peeled and cut into cubes; 1 teaspoon jeera powder; 1 tablespoon dhaniya powder; 1 teaspoon red chilli Powder; 1/2 teaspoon turmeric powder; 1 tsp garam masala powder; 1 inch Ginger paste; 1 teaspoon jeera seeds; 1 bay leaf; 2 green chillies chopped; To taste salt and sugar; As needed oil and ghee

Bappaditya das @cook_12050507

This is a simple vegetarian recipie

Bappaditya das @cook_12050507

This is a simple vegetarian recipie

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Ingredients

25 minutes

4 servings

1small cabbage nicely chopped and boiled in the
2Potatoes peeled and cut into cubes
1 teaspoonjeera powder
1 tablespoondhaniya powder
1 teaspoonred chilli Powder
1/2 teaspoonturmeric powder
1 tspgaram masala powder
1 inchGinger paste
1 teaspoonjeera seeds
1bay leaf
2green chillies chopped
To tastesalt and sugar
As neededoil and ghee

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Steps

25 minutes

1

Heat oil in a pan add Potatoes saute adding salt and turmeric powder,keep aside.
2

Now add oil temper jeera seeds,bay leaf and green chillies
3

Add all powder masalas saute well
4

Add boiled cabbage and fried Potatoes
5

Fry it well and cover to cook it well
6

Finally add sugar and garam masala powder
7

Sprinkle ghee and remove it to serve