Moroccan Lamb Meatballs

Christina Landers Thompson @cook_3209654
We went to Morocco for our babymoon. This recipe took us back there : )
Moroccan Lamb Meatballs
We went to Morocco for our babymoon. This recipe took us back there : )
Steps
- 1
Mix lamb with 1 tsp of each spice, panko & egg
- 2
Form into 16 meatballs
- 3
Heat 1 tbsp olive oil in skillet. Cook meatballs over med/high heat 6-8 min. Remove from skillet. Drain grease.
- 4
Return meatballs to skillet, add tomatoes and remaining spices. Cover and simmer 6-8 min.
- 5
Serve over couscous. Top with feta, pistachios, chopped mint
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