Red sauce pasta

Name: Red sauce pasta
Cuisine: Indian
Ingredients: 1 bowl semolina pasta; 1 cup tomato puree; 1/2 capsicum cut small pieces; 1 pinch black pepper; 2 tbsp onion cut small pieces; 1 pinch sugar; 1 tbsp olive oil; 1 tsp cornflour; 1 tsp tomato sauce; 1 pinch origano dry; Salt to taste

Sarita Singh @cook_12118944

Azamgarh Uttar Prsdesh

Red sauce pasta

Sarita Singh @cook_12118944

Azamgarh Uttar Prsdesh

Saved

Ingredients

1 bowlsemolina pasta
1 cuptomato puree
1/2capsicum cut small pieces
1 pinchblack pepper
2 tbsponion cut small pieces
1 pinchsugar
1 tbspolive oil
1 tspcornflour
1 tsptomato sauce
1 pinchorigano dry
Salt to taste

Saved

Steps

1

Roast tomatoes for about 3min cool this as well.
2

Blend them together to a puree set side
3

In a large pot bring water to a boil.cook pasta with salt just cooked drain off and rinse them
4

Heat the same pan with more oil and fry onion, garlic paste,chilli flakes and capsicum until aromat.
5

Pour the puree and add salt mix well and cook taste the sauce, cornflour paste and adjust salt as needed add origano.
6

Off the gass and add the pasta toss well until mixed.servr hot