Parboil the spagetti for 10minuyes rinse and keep.

Slice the fresh pepper and onion.place dry pot on the heat add vegetable oil after 2minutes add the onion then the tomatoe paste.stir very well.

Add a cup of water cover to boil for 5minutes.add the fresh pepper,salt,stock cubes,ginger and garlic stir and allow to boil for 2minues.

Add the parboiled spagetti and stir very well.cover and leave it to boil for 7minutes stir and turn off the heat.

Rinse the avacado scoope out the avacado and serve with the spagetti.