Pav bhaji biryani

Name: Pav bhaji biryani
Cuisine: Indian
Ingredients: 1 cup leftover pavbhaji; 1 cup plain rice; 1 cup parboiled mix veggies; 1 chopped onion; 1 chopped tomato; 2 slit green chillies; 4 tbsp butter; 1 tsp Pav bhaji masala; Salt to taste; 1 tsp Biryani masala; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp haldi powder

Deepa Totlani @cook_9949827

#biryanirecipes. This recipe is very tasty and close to my heart .I accidentally created this with leftover Pav bhaji and plain rice.I just added lots and lots of veggies ,pav bhaji,rice and of course lots of butter and created a magical taste.( u can also make this by layering pav bhaji and veggies together and layer them with white rice for the Biryani effect)

Deepa Totlani @cook_9949827

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Ingredients

1 cupleftover pavbhaji
1 cupplain rice
1 cupparboiled mix veggies
1chopped onion
1chopped tomato
2slit green chillies
4 tbspbutter
1 tspPav bhaji masala
Salt to taste
1 tspBiryani masala
1 tspred chilli powder
1 tspcoriander powder
1 tsphaldi powder

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Steps

1

In a pan heat butter
2

Add chopped onion and saute.
3

Add slit green chillies
4

Add haldi powder, red chilli powder and coriander powder,sprinkle pav bhaji masala, Biryani masala and stir.
5

Add tomatoes and parboiled veggies and salt as per taste.
6

Give a good stir,add boiled rice and stir lightly.
7

Cover the lid and slower the Flame.
8

Cook for few mins and switch off gas.
9

Garnish with coriander leaves and a blob of butter.