Sponge cake

I used a 15cm cake tin to make this recipe.
I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.
Sponge cake
I used a 15cm cake tin to make this recipe.
I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.
Steps
- 1
In a pan heat the sugar and the eggs until the sugar melts (around 40°C) pour the mixture in a bowl and add the vanilla
- 2
Beat in with a mixer until it's white. Add the flour. Mixture with a rubber spatula and pour in the cake tin.
- 3
Bake 180°C for 35-40 minutes.
- 4
I made a strawberry cake with this cake recipe.
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