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Tangy Green Salad Summer Bowl – Healthy Salad
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A picture of Tangy Green Salad Summer Bowl – Healthy Salad.

Tangy Green Salad Summer Bowl – Healthy Salad

MadAboutCooking
MadAboutCooking @cook_11815208
Amsterdam

Green vegetables and fruits are great foods with a wide variety of nutrients, especially nutrient dense dark green fruits and veggies. Green fruits and veggies contain calcium, dietary fiber, antioxidants and a variety of vitamins. Tangy Green Salad Bowl is healthy evening salad recipe. It tastes amazing with the tangy dressing made with the fresh juice of Orange or Mosambi and green garlic chutney.

Green vegetables and fruits are great foods with a wide variety of nutrients, especially nutrient dense dark green fruits and veggies. Green fruits and veggies contain calcium, dietary fiber, antioxidants and a variety of vitamins. Tangy Green Salad Bowl is healthy evening salad recipe. It tastes amazing with the tangy dressing made with the fresh juice of Orange or Mosambi and green garlic chutney.

Read more

Tangy Green Salad Summer Bowl – Healthy Salad

MadAboutCooking
MadAboutCooking @cook_11815208
Amsterdam

Green vegetables and fruits are great foods with a wide variety of nutrients, especially nutrient dense dark green fruits and veggies. Green fruits and veggies contain calcium, dietary fiber, antioxidants and a variety of vitamins. Tangy Green Salad Bowl is healthy evening salad recipe. It tastes amazing with the tangy dressing made with the fresh juice of Orange or Mosambi and green garlic chutney.

Green vegetables and fruits are great foods with a wide variety of nutrients, especially nutrient dense dark green fruits and veggies. Green fruits and veggies contain calcium, dietary fiber, antioxidants and a variety of vitamins. Tangy Green Salad Bowl is healthy evening salad recipe. It tastes amazing with the tangy dressing made with the fresh juice of Orange or Mosambi and green garlic chutney.

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Ingredients

  • 1Cucumber
  • 1Kiwi
  • 1Green Apple
  • 1Guava
  • 1Pear
  • 1/2 cupSliced Green Grapes
  • 6Sliced Pistachios
  • 2 tbspRoasted Sunflower Seeds
  • For tangy dressing :
  • Juice of one Orange or Mosambi (Sweet lime)
  • 1 tbspGarlic Green Chilli Chutney
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Steps

  1. 1

    Slice all fruits and vegetable lengthwise.
    Mix garlic green chilli chutney with the juice of Orange. Tangy dressing is ready.
    Now mix tangy dressing with sliced fruits and vegetable. Toss with sliced pistachios, roasted sunflower seeds and Enjoy !!!!!!!

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MadAboutCooking
MadAboutCooking @cook_11815208
on May 16, 2018 15:52
Amsterdam
My name is Rupali and I grew up in Chandigarh, one of the most beautiful cities in India. Chandigarh is the capital of Punjab, a state which is famous for cuisine high in butter. Currently, I live in Purmerend. It is a municipality and a city in the Netherlands, in the province of North Holland. The city is surrounded by polders, such as the Purmer, Beemster and the Wormer.Reyansh my naughty kid and Manoj my fitness freak husband inspires me to cook/bake healthy and experiment with food. This is how my passion for cooking started. Please visit my blog for the more healthy recipes. Here is a link - https://madaboutcookingwithrupali.com/
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