A picture of Suji ke golgappe.

Suji ke golgappe

Manya @cook_9930280

Suji ke golgappe

Manya @cook_9930280

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Ingredients

1cup suji
1/4 cupoil
1/2 cuplukewarm water
1/4 tspbaking soda
As neededoil for frying

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Steps

1

Add suji,bakind soda and oil knead it with luckwarm water.
2

Take rest the dough for 30 minutes.
3

Make small balls with the dough.
4

Roll the shape with the help of roller pin.
5

Heat oil in a wok and fried all golgappes.
6

Serve with masala aloo and spices pani.

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Cooksnaps

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Manya @cook_9930280

on May 17, 2018 07:25

Aligarh

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