A picture of Masala Bhindi.

Masala Bhindi

Jyoti Saluja @cook_10062645

Masala Bhindi

Jyoti Saluja @cook_10062645

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Ingredients

250 gmLady finger
1 cuptomato puree
1/2 tspcumin seeds
1 tspginger garlic paste
1 tspred chilli powder
1 tspkitchen king
1/2 tspturmeric powder
1/2 tspgaram masala
to tastesalt
as neededoil

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Steps

1

Wash and cut bhindi into pieces.
2

Heat oil in a wok,add cumin when crackle add tomato puree and saute it.
3

Now add all dry spices and saute till leave the oil.
4

Add bhindi and mix well.
5

Cover and cook till soft the veggies.
6

Now add garam masala and serve with roti/paratha.

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Cooksnaps

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Jyoti Saluja

Jyoti Saluja @cook_10062645

on May 17, 2018 07:00

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