Hummus with Tahini and Yogurt
Mashed chickpeas are mixed with tahini and yogurt, then seasoned with cumin, lemon juice, olive oil, and salt. Garnish with sweet red pepper.
Hummus with Tahini and Yogurt
Mashed chickpeas are mixed with tahini and yogurt, then seasoned with cumin, lemon juice, olive oil, and salt. Garnish with sweet red pepper.
Steps
- 1
To thin the tahini, place it in a bowl and add the water. Stir well until smooth.
- 2
Add the mashed chickpeas and yogurt, and mix until well combined.
- 3
Season the mixture with salt and white pepper. Add the lemon juice, cumin, and olive oil, and stir well.
- 4
Spoon the hummus with tahini and yogurt into a serving dish and sprinkle sweet red pepper on top.
- 5
Serve with warm pita bread.
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