A picture of Naankhatai.

Naankhatai

Mamta Agrawal @cook_9214619

Naankhatai

Mamta Agrawal @cook_9214619

Saved

Ingredients

1 cupmaida
1/2 cupbesan
1 1/2 tbspsuji
1 pinchsalt
1/4 tspcardamom powder
1/2 cupghee
1/2 cupsugar powder

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Steps

1

Sieve maida, Suji and besan in a plate mix salt cardamom powder well then knead it with ghee to form a soft dough.
2

Make small peda like ball from dough and stick some chopped pistachios and almond.
3

Put in baking try and bake at 150deg for 20min. Then cool on rack. After cooling store in airtight container.
4

Enjoy with hot tea or coffee.

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Cooksnaps

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Mamta Agrawal @cook_9214619

on May 27, 2018 16:44

Bihar

mamta_bakery_studio

Comments

Chetana Bhojak @chetnab_26657014

June 18, 2021 13:01

Nice😍👌

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